Who invented torrone?
Some people believe it derives from an Ancient Roman treat, while others argue it comes from an Arabic dessert. However, the most popular origin story dates torrone back to 1441 in Cremona as a dessert created for the marriage of Francesco Sforza and Bianca Maria Visconti, the Duke and Duchess of Milan.
Where is torrone made Italy?
Sardinia. In Sardinia, the town of the Tonara is the epicenter of torrone production, its recipe most likely coined in the second half of the 19th century. It’s obtained by processing honey, egg whites, almonds, walnuts, hazelnuts, and wafers.
Is torrone Italian?
Torrone, the classic Italian nougat, is easy to make at home. Nougat is a sweet confection made of whipped egg whites, sugar and/or honey, and nuts. In this traditional torrone recipe, the honey-sweetened candy is flavored with orange and almond flavors, and packed with toasted almonds.
Is torrone soft or hard?
Torrone can be purchased in a variety of forms including bars, cubes, rounds, blocks, and bite-sized pieces. There is hard and crunchy (friable), and soft and chewy (morbido/tenero), torrone. Whichever you prefer, you’ll find a wide assortment from the top Italian producers.
How long is torrone good for?
The torrone can be stored at room temperature or refrigerated in an airtight container for up to 2 weeks, using parchment to line the container and separate layers.
Who invented nougat?
It is believed to have been introduced by the Arabs, but has been made in Jijona (Xixona – Spanish) for more than 500 years. Produced primarily for the Christmas season, the two primary types are Jijona and Alicante.
What does torrone taste like?
Soft torrone is a unique sweet. First of all, very very sweet, a bit sticky (its distinctive features), it contains a lot of shell fruit in the genuine recipe, but it can also be customized according to everyone’s tastes.
Do you refrigerate torrone?
Keep torrone in a cool, dry place. Hard torrone can be stored in the freezer if being saved for longer periods of time.
Is torrone Italian or Spanish?
Torrone is a traditional winter and Christmas confection in Italy and many varieties exist. They differ from the Spanish version in that a lower proportion of nuts is used in the confection.
What is the difference between nougat and Torrone?
Is torrone paper edible?
Torrone has a soft, chewy texture that varies from soft to firm, and it is commonly sold wrapped in flavorless edible wafer paper which keeps the pieces from sticking to one another.
How do you serve torrone?
Today, many varieties exist: soft and hard, classic or with chocolate, with almonds, hazelnuts or occasionally pistachios. Torrone is often served with an after-dinner amaro (bitters), a sambuca (a sweet anise-tasting digestivo), or a liquor, such as Strega.
What is the difference between nougat and torrone?
How long is Torrone good for?
How do you soften Torrone candy?
If you have a deep enough bowl with a lid, put a glass of water in the middle and surround the glass with the candies. Keep the lidded bowl in a room-temperature place for a few days where it won’t be bumped (you don’t want the water to spill…).
Which country invented nougat?
There are three basic kinds of nougat: The first, and most common, is white nougat (which appeared in Cremona, Italy in the early 15th century and later in Montélimar, France, in the 18th century) is made with beaten egg whites and honey.
Should torrone be refrigerated?
What is in a 3 Musketeers?
INGREDIENTS: Milk Chocolate (Sugar, Chocolate, Cocoa Butter, Skim Milk, Lactose, Milkfat, Soy Lecithin), Sugar, Corn Syrup, Palm Oil, Cocoa Powder Processed With Alkali, Less Than 1% – Salt, Egg Whites, Natural And Artificial Flavors.
What is La Florentine Torrone?
La Florentine Torrone is the soft torrone that you remember from your childhood! Prepared with the finest crunchy almonds, smooth golden honey, pure cane sugar, and fluffy egg whites according to an original old-world recipe. Gluten-Free!
What is laflorentine?
La Florentine offers a variety of delicious, traditional Italian confections including the holiday favorites panettone, panforte and Italy’s most popular candy, torrone. The combination of retro packaging and classic flavors evoke a sense of nostalgia to desserts and candies enjoyed in tradition during the holiday seasons.
What is Florentine brand known for?
The La Florentine brand offers a variety of delicious confections including an extensive assortment of torrone nougat candies, flavorful panettone and panforte. La Florentine offers a variety of delicious, traditional Italian confections including the holiday favorites panettone, panforte and Italy’s most popular candy, torrone.
What kind of candy is La Florentine?
La Florentine Products La Florentine offers a variety of delicious, traditional Italian confections including the holiday favorites panettone, panforte and Italy’s most popular candy, torrone. The combination of retro packaging and classic flavors evoke a sense of nostalgia to desserts and candies enjoyed in tradition during the holiday seasons.