What can you substitute for butter in banana bread?
In general, the following foods work best as butter replacements in cakes, muffins, cookies, brownies, and quick breads:
- Applesauce. Applesauce significantly reduces the calorie and fat content of baked goods.
- Avocados.
- Mashed bananas.
- Greek yogurt.
- Nut butters.
- Pumpkin purée.
Can I use melted butter instead of oil in banana bread?
How to Make Banana Bread MOIST. I experimented with using melted butter vs. oil in banana bread and found an even mixture of both led to the best results. You get the rich flavor from the butter, but the sensation of moistness from the vegetable oil.
Why is my banana nut bread so dry?
Moisture is key when it comes to banana bread, and the ratio of flour to banana makes all the difference. If you use too much flour, you’ll end up with dry bread.
Is it better to bake with oil or butter?
Vegetable oil contributes moistness far more reliably, a result of the fact that oil remains liquid at room temperature while butter solidifies. Liquid contributes to the sensation of moistness, and therefore cakes made with oil often present as moister than their butter-based counterparts.
Can I substitute oil for butter?
There is not really a hard and fast rule to the right amount of oil to replace butter, but you can typically use about three-quarters of the amount of butter that is called for in the recipe. For instance, if the recipe calls for 10 tablespoons of butter, you can use about 7 1/2 tablespoons of oil.
Can you use olive oil instead of butter in baking?
As a general rule of thumb, substitute three-quarters of the butter in a recipe with olive oil. In other words: If a baking recipe calls for a stick of butter (8 tablespoons), for example, use 6 tablespoons of olive oil.
What is a healthy substitute for butter in baking?
Bananas. Fix your cookie craving with a mashed banana. Your cookies will be a bit dense and, of course, offer a slight banana flavor, but this is a smart, healthy option when you’re out of butter. Bananas are also great butter substitutes for cakes, cupcakes, muffins and quick breads.
What is a healthier substitute for butter?
Avocado is a nutritious alternative to butter. Not only can adding avocado increase the overall nutritional value of a meal or baked good, but it can also substitute butter’s saturated fat for monounsaturated fat.
What is the equivalent of 1/2 cup butter to oil?
Make a heart healthy substitution for your family. Substitute olive oil for butter in many recipes, including baking….More videos on YouTube.
| BUTTER | OLIVE OIL |
|---|---|
| ¼ CUP (1/2 stick) | 3 TABLESPOONS |
| ½ CUP (1 stick) | ¼ CUP + 2 TABLESPOONS |
| ⅔ CUP | ½ CUP |
| ¾ CUP | ½ CUP + 1 TABLESPOON |
How much oil do I use instead of butter?
Can you swap butter for oil in baking?
Butter substitute for baking When it comes to baking, substituting butter for oil is simple. Most cake mixes call for oil, but butter will bring in amazing flavor. To substitute butter for oil in baking just melt the butter, measure it, let it cool, and add it as you would the oil.
How do you make homemade banana nut bread?
3-4 ripe smashed bananas
What is the better way to make banana nut bread?
In a bowl,whisk together the flour,baking powder,baking soda,and cinnamon.
How do you tell if banana nut bread is bad?
transfer the loaf into the fridge for at least a couple of hours (or overnight)
What kind of nuts are good in banana nut bread?
– 1 teaspoon ground cinnamon – 1/4 teaspoon ground nutmeg – 1/4 teaspoon ground cloves – 1/2 teaspoon ground cardamom – 1/2 teaspoon ground allspice