Is Chinon a good wine?
Chinon is one of the great wines of France. Historically it was one of the most sought after wines in the world too. “Absurdly undervalued”!
Is Chinon the same as Cabernet Franc?
Chinon. Chinon’s wines are about power and richness. At their best, they have depth, concentration and sometimes astonishing ageability. But, with approximately 5,700 acres of vineyards, Chinon is also the most variable of the four Cabernet Franc appellations, if only because of its size.
What does Chinon wine taste like?
What does Chinon wine taste like? Black fruits, herbs, tea, anise and venison are the notes that immediately come to mind, and with highly aged bottles, expect hints of spice. The grape used is Cabernet Franc, which, as famous as it is, is rarely seen as a single variety.
Is Chinon A red wine?
Chinon wine comes from the vineyards around the town of Chinon in Touraine. Unusual for the Loire Valley, it is mostly red wine, with 2-5% rosé and a little white wine.
What is a Chinon wine?
Chinon Wine Chinon is the appellation covering wines produced around the historic town of Chinon, in the central Loire Valley. This area has been producing wine for many centuries, and although wines of all three colors are made there, the focus is now very clearly on red wines.
What does Chinon mean?
Chinon (French pronunciation: [ʃinɔ̃]) is a commune located in the Indre-et-Loire department in the Region Centre, France. The regional area is called the Touraine, which is known as the “garden of France”. It is well known for its wine, castle, and historic town.
What grape is Chinon wine?
cabernet franc grape
No subject at Wine School has provoked more interesting conversation than Chinon, a red wine from the Loire Valley of France based on the cabernet franc grape. The questions raised go directly to the mysteries that make wine so enchanting, yet can also make it seem so daunting.
How do you serve Chinon wine?
Because the more powerful, tannic and structured the wine is, the less it should be served chilled. The more tannic Loire Valley wines (Chinon, Bourgueil) will be served at room temperature, between 16 and 18°C (61-64°F). Not cooler.
Where is Chinon wine from?
the Loire Valley of France
Is Cuvee better than brut?
Cuvee and Brut are both used to describe quality characteristics of a wine. Generally, the word Cuvee implies a wine of special quality or made from carefully selected grapes. In a nutshell, brut refers to a level of sweetness that indicates whether a wine is sweet or not.
What is the Château Chinon?
Chinon is the appellation covering wines produced around the historic town of Chinon, in the central Loire Valley. This area has been producing wine for many centuries, and although wines of all three colors are made there, the focus is now very clearly on red wines.
What is Chinon wine made from?
This area has been producing wine for many centuries, and although wines of all three colors are made there, the focus is now very clearly on red wines. The typical, quintessential Chinon wine is tannic, leafy, berry-scented and made from the Cabernet Franc grape variety.
What is the soil like around Chinon?
The soils around Chinon can be divided roughly into three key types. The gravel-sand and clay-sand soils close to the banks of the Loire generate lighter, fresher styles, while those hillside sites rich in the local ” tuffeau jaune ” produce more full-bodied darker, richer, spicier wines with more cellaring potential.